Cherry Gin

$100.00 Save $-100.00
211 in stock

Limited seasonal release with a rich cherry flavour complemented by botanicals, made by steeping locally grown fresh cherries in gin.

Cherry Gin 38.6%

For the 2023 seasonal release, locally grown Cherries from Eldorado Orchards were frozen and then steeped in a specially made gin that featured cassia and lemon myrtle. After the cherries were strained out the infused gin was fortified with more gin. The result is a unique seasonal release with a rich cherry colour and flavour complementing our blend of botanicals.A little lighter yet "fresher" flavour thatn the 2022 release, reflecting perhaps the varieties of the cherries used and their degree of ripeness.

Recipe ideas: On the rocks with a slice of lemon or G&T with a hint of Lemon as a garnish or in a ginsecco (a shot of gin & a couple of frozen berries topped up with Prosecco)

 

Hurdle Creek Still - Cherry Gin

You may also like

Robust new world gin distilled from barley spirit, vapour infused with a blend of classic botanicals, citrus, hops and pink peppercorns.
BUY
Yardarm Distilled Gin
from $10.00
A rich dark chocolate flavoured liqueur made with organic cacao nibs, vanilla and just a little sweetness.
BUY
Dark Cacao
from $10.00
Navy strength gin made in a classic dry style with a barley and triticale spirit, showcasing a select few native and locally grown botanicals.
BUY
Powder Monkey Gin
from $13.00
 A unique gin distilled from barley spirit, vapour infused with a balance between classic and aniseed botanicals.
BUY
Aniseed Gin
from $10.00
The forerunner of gin, made with a blend of gin botanicals but with a distinct aged grain character in the spirit, appealing to gin and whiskey drinkers alike.
BUY
Grain Jenever
from $11.00
A traditional French aniseed flavoured aperitif made with a botanical blend led by native aniseed myrtle.
BUY
Pastis
from $11.00

Yardarm Distilled Gin

$85.00 Save $-85.00

Robust new world gin distilled from barley spirit, vapour infused with a blend of classic botanicals, citrus, hops and pink peppercorns.

Yardarm Distilled Gin 42%

A robust vapour infused New World gin with a smooth rounded flavour. The base spirit is made from locally sourced chemical free barley twice distilled though or extended copper & glass column, You'll taste the traditional gin botanicals including juniper, coriander, angelica and cassia bark together with citrus (orange peel, lime leaves, cardamom and lemon myrtle), spicy pink peppercorns and hop flowers.

Recipe ideas: G&T garnished with lemon and rosemary, dirty martini or classic gin cocktails or try in a Ginsecco.

 

Hurdle Creek Still - Yardarm Distilled Gin

Dark Cacao

$84.00 Save $-84.00

A rich dark chocolate flavoured liqueur made with organic cacao nibs, vanilla and just a little sweetness.

Dark Cacao Liqueur 30%

Organic Peruvian cacao nibs are steeped into our house distilled grain spirit, along with Vanilla and just a little sugar to offset the bitterness of the cacao. The result is a Liqueur with a rich flavour much like a block of dark chocolate

Recipe ideas: Expresso martini, Jaffa martini, over ice cream or neat as a night cap.

 

Hurdle Creek Still - Dark Cacao Liqueur

Powder Monkey Gin

$110.00 Save $-110.00

Navy strength gin made in a classic dry style with a barley and triticale spirit, showcasing a select few native and locally grown botanicals.

Powder Monkey Navy Strength Gin 58%

At its heart is a bold dry spirit with a distinctive rye character that we craft from triticale, malt and barley. After 2 distillations in our recently extended copper and glass column, we vapour infuse in a selection of six botanicals: plenty of juniper, supported by five locally sourced botanicals; eucalyptus leaves (picked from the majestic Blakley's red gum [Eucalyptus blakelyi] outside the Stillhouse), pink peppercorns along with cinnamon, lemon and aniseed myrtles.

Powder Monkey is currently made with 100% Australian grain & botanicals and features NE Victorian "Bobbie's Patch" Juniper.

Recipe ideas: Classic G&T with lemon or lime, Gin sour.

Powder Monkey Gin
Hurdle Creek Still - Powder Monkey Navy Strength Gin
Powder Monkey Gin
Hurdle Creek Still - Powder Monkey Navy Strength Gin

Aniseed Gin

$49.00 Save $-49.00

 A unique gin distilled from barley spirit, vapour infused with a balance between classic and aniseed botanicals.

The Aniseed Gin 42% (formerly Evolution)

A unique aniseed flavoured gin, vapour infused with the traditional gin botanicals including juniper, coriander, angelica and cassia bark, with a blend of aniseed flavoured botanicals: aniseed, star anise, fennel, liquorice root and aniseed myrtle, fresh ginger and cinnamon myrtle.

Recipe ideas: G&T garnished with orange and sage, in long drinks with ginger beer and lime.

Hurdle Creek Still - The Aniseed Gin

Grain Jenever

$95.00 Save $-95.00

The forerunner of gin, made with a blend of gin botanicals but with a distinct aged grain character in the spirit, appealing to gin and whiskey drinkers alike.

Grain Jenever 38%

An homage to the traditional Oude (old) Jenever style, with 33% lightly distilled malt-wine. The malt-wine is briefly aged in oak and blended with a clean distilled grain spirit, infused with juniper and a combination of local and native botanicals, including, pink peppercorns, ribbon gum leaves, three Australian myrtles: lemon, cinnamon and aniseed, and eucalyptus honey.

Recipe ideas: Neat, chilled in a tulip glass filled to the rim.

Hurdle Creek Still - Grain Jenever

Pastis

$95.00 Save $-95.00

A traditional French aniseed flavoured aperitif made with a botanical blend led by native aniseed myrtle.

Pastis 45%

Pastis is a traditional French aniseed flavoured aperitif. We make our Australian Pastis with grain spirit, infused with a selection of traditional pastis botanicals together with two unique Australian representatives: Aniseed Myrtle and Round-leaf Mintbush.
Le Pastis Met L'Eau Au Bush

Recipe ideas: one part pastis to four parts chilled water, adjusted to one’s own taste
Hurdle Creek Still - Pastis (aniseed aperitif)
Back to ALL